No-bake, easy to make. Did I mention they’re chocolate chip?
Time: 10 minutes of prep, 1 hour in the fridge, 1 hour 10 mins total
When to eat it: When you feel like stress-eating an entire tub of cookie dough
Perks: High in protein, no bake
Makes: 8 cookie dough bites
Sh*t You Need:
2 scoops of vanilla protein powder (I like PEScience Vanilla)
1/4 cup coconut flour
1 tsp butter extract
1/4 cup almond milk
Mini chocolate chips to taste
The Recipe:
1. Mix together all of the ingredients, except for the almond milk. 2. Slowly stir in the milk until you get a dough-like consistency. 3. Referigerate dough for 1 hour, then form into 8 little cookie dough bites! It's that easy :).
Nutrition: 2g fat, 4g carbs, 6g protein
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